Onion rolls
By VicentaLakin
Recipe Recommendations
- flour 300g
- yeast 3g
- white sugar 3g
- hot oil 40g
- green onion appropriate amount
- salt appropriate amount
- black sesame appropriate amount
Steps for Onion rolls

1
Prepare 300 grams of flour。
2
Add 3 grams of yeast, 3 grams of sugar, 170 grams of water。
3
And the noodles wake up for half an hour。
4
Add 20 grams of flour to the bowl。
5
Salt and onion flowers and 40 grams of hot oil are evenly made of soy sauce。
6
Wake up and flatten the face。
7
Smash。
8
Put on the tarp。
9
Roll it up and slice it up。
10
Take a stretch。
11
Two hands to the contrary, to the other。
12
Give me 10 minutes to wake up。
13
Prepare water starch。
14
There's hot oil in the pot。
15
It's only five minutes before the bottom of the frying is poured into the starch cap。
16
Sesame and onions are finished。