Eggs holding children's dumplings
By VicentaLakin
Recipe Recommendations
- Quick-frozen children's dumplings 200g
- eggs of 2
- salt a little
- green onion appropriate amount
- white sesame a
Steps for Eggs holding children's dumplings
1
Cooking frozen dumplings (if fresh dumplings were just packed, they would not be cooked)。
2
Two eggs were put into salt and scattered。
3
Onions to use。
4
It's got a proper amount of vegetable oil in it, and it's cooked with two minutes of slow frying。
5
Down the edge into egg fluid。
6
Cover the pan until the egg is half condensed。
7
Add onion flowers to continue to suffocate。
8
I'll just put a sesame on it。
9
The finished chart。Eggs holding children's dumplings Make Tips
The freezing of children's dumplings at home is too long to freeze, so we have to boil them first and then fry them with two fresh dumplings in the pot, pouring into half of the flooded dumplings and covering them up