Cherry cream chocolate candy

Recipe Recommendations

• cream 1 box
• butter 1 small piece
• coconut a little
• cherry a little
• sugar 50 grams
• essence a little

• milk fragrance
• skills
• a day
• ordinary

Steps for Cherry cream chocolate candy

1

First stir the cream, butter and sugar evenly

2

Add a little flavor

3

Add the essence and stir well

4

It turns into a beautiful pink. kawaii

5

Boil the cherries in water and add them to the jelly liquid

6

Add the cherries and continue to stir for 5 minutes.

7

Stir and add shredded coconut

8

Stir and add to the prepared chocolate

9

Use a tool to clean the surface

10

Then there were a few tremors. Release the air inside

11

After releasing the air. Let it be at room temperature for 24 hours. After setting, you can cut it into pieces and eat it

12

You can make your own mint flavor

13

The milk flavor is also delicious

14

And caramel.

Recipe Categories

• dessert recipes