Low sugar

By VicentaLakin

Low sugar
It's my dad's favorite. My father and I didn't get close to him when he was little, he was mean and despotic! He grew up thinking he was stubborn and self-righteous! But I know that he loves me, and I love him! It's just that sometimes we're all too stubborn! We're so different in our minds! So we're all together, so it's a spark! God knows how much I care about every word that he says. He never says anything to me, and for the first time, I'm just saying it to my friends. And once again, when he said it was good, I thought I'd do it better and make him exaggerate! So I tried to do it better again and again! Sometimes it's easy, sometimes it's silly to cry! A lot of people are crying about Lee's new song, and I'm lucky I'm okay and I can still fight Dad! Make him a pot of sweets! Sometimes love should not hide, should not wait, should not be stubborn, should not hurt one another. Father and daughter are the lovers of the last generation. Love is the heart of hate. It is often too much like nature, too much like thunder, too much to kill! Sometimes I think about myself and feel like I should listen to him a little more and understand him a little more

Recipe Recommendations

  • pumpkin seeds 250g
  • peanut 300g
  • sunflower seeds 200g
  • flaxseed 100g
  • sesame 150g
  • white sugar 300g
  • maltose 100g

Steps for Low sugar

  • Make Low sugar step 0
    1
    (a) Cleaning of the home head and drying it, with no water at all
  • Make Low sugar step 1
    2
    The peanut enters the oven with a fire of 170°C for 30 minutes, the peanut surface is slightly coloured, the fire is turned into a wide container, and my house is covered with tea
  • Make Low sugar step 2
    3
    All sesame sesames need to be made early, and I buy the pumpkins and sunflower seeds
  • Make Low sugar step 3
    4
    Prepare two pots, a thick boiler, a non-cracker
  • Make Low sugar step 4
    5
    The time has come for both hands to move and exercise your right and right brain; most of the sugar melts down, the malt sugar。
  • Make Low sugar step 5
    6
    When the sugar is ready, it pours out the spices, and then it's even, and when it's all flat, it's in the unskinned container. I use oil paper, which is easier, and then presses it to the surface smooth, and then cuts it quickly。
  • Make Low sugar step 6
    7
    Be careful to keep your face even when you cut it

    • Low sugar Make Tips

    the ratio of material to sugar is 2.5:1 and the ratio of malt sugar to sugar is approximately 1:3. for example, sugar: 300g, malt sugar: 100g, peanut pumpkins, etc. totalling 1,000g. we'll have our own pro rata. it has to be another one at the same time. it's only hot. sugar doesn't coagulate so fast. the whole thing has to be cool and fast

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