Onion noodles
By VicentaLakin
Recipe Recommendations
- chives appropriate amount
- surface appropriate amount
- soy sauce half a bowl
- soy sauce 2 tablespoons
- white sugar 2 tsp
- blending oil appropriate amount
- salty fragrance
- other
- half an hour
- simple
Steps for Onion noodles
1
Onion wash, dry water (replacement)。
2
Cut to the right length onions。
3
The boiler and the fire opened, the onions were cut, and the chopsticks were tumbled。
4
The onion section was turned to gold and the onion smell spilled。
5
The clean little bowl is half-basketed, two spoons of old and two spoons of white sugar are mixed。
6
The blending is slowly added to the onion pan, and the fuel is immediately shut down and then filled in a clean bowl (e.g., more onion sauce can be cooled and placed in a closed container in the fridge for longer periods)。
7
Another pot boils water and adds noodles。
8
When the noodles are ready, the chopsticks are put in the bowl and the onion sauce is prepared。
9
If you mix it evenly, you can eat it。Onion noodles Make Tips
It's based on the method introduced by my predecessor, but it's delicious