I'll cook chicken
By VicentaLakin
It's the sauce that's often used in Japanese cooking. Flaming meat into gold and burning strong radial juice is a very delicious Japanese dish. The husband worked late at night to make a chicken-cooked meal to supplement his physical strength. He just had to make the chicken in advance。
Recipe Recommendations
- chicken breast 300g
- rice 1 bowl
- green vegetables appropriate amount
- edible oil appropriate amount
- teryaki appropriate amount
- salt a little
- pepper appropriate amount
- cooking wine appropriate amount
Steps for I'll cook chicken
1
Prepare food。
2
Chicken chests off。
3
Put a fork in your eye and make it taste good。
4
A 15-minute, light massage with pepper powder, wine, salt and salt, to make it better absorbed。
5
No proper amount of edible oil will be poured into the pot and put into the chicken fire。
6
Turn it over and fry it to two。
7
Add the sauerkraut, half a bowl of water, boil it for three minutes。
8
The soup is thick enough。
9
Get a bowl of rice, chicken chops, with hot oil and soup。I'll cook chicken Make Tips
Chicken chests can also be replaced with boneless chicken legs。