Pumpkin
By VicentaLakin
Pumpkin? The fragrance of fruit and vegetables and the smell of milk from eggs is a very nice little snack. This recipe is provided by the troupe eaters, who are authorized to use it。
- sweetening
- steamed
- three-quarters of an hour
- simple
Steps for Pumpkin
1
We'll cool the steamed pumpkin, put on one-off gloves, and we'll squeeze it into mud。
2
And then we pour milk and sugar into the pot, and we mix it with a hand-beater。
3
And then we add pumpkin mud to it, and we mix it with an eggbeater。
4
When we're mixed, we add two eggs, and we continue to mix the egg with the manual。
5
When all the material was mixed, we filtered it on the net, and I filtered it three times, so the pudding came out thinner, and finally the taste was smoother。
6
filtered pudding, we put it in a pudding bottle, which must be hot. without a pudding bottle. you can put it in other heat-resistant containers! at this point, a preheat of 150 degrees of the daograss8 steambox was set on fire。
7
remember to wrap it in tin paper, preheat the oven, drop it into the middle of the daogras 8 steambox with pure steam, 110 degrees, 35 minutes
8
It's finished. It's better when you put it in the freezer