Coconut cream
By VicentaLakin
Recipe Recommendations
- milk 250ml
- coconut milk 110g
- light cream 240g
- white granulated sugar 90g
- gelatin 20g
- coconut appropriate amount
- milk fragrance
- skills
- ten minutes
- simple
Steps for Coconut cream
1
Indulgement in the cool water of the Jilin, softness is available。
2
Add white sugar to the milk pot。
3
Add milk to the milk pan。
4
The fire slows down until the white sugar melts。
5
Joining the glitting tablets continues to heat up to melt and turn off fire。
6
Add coconut juice to continue mixing。
7
Add light cream to continue mixing and then pour it into the box for more than five hours。
8
When the freeze is over, take the slices and wrap them up with coconuts。Coconut cream Make Tips
I'm not very good at this product, because I put a skin mask in the box, and when I remove it, it's in the middle, and if it's not easy to remove it, I can cut it around with a knife。