Yogurt cake
By VicentaLakin
No cheese, pure yogurt cake。
Recipe Recommendations
- sweet fragrance
- roast
- a day
- ordinary
Steps for Yogurt cake
1
Something's ready, so yogurt's better with old yogurt, this Hi, but it tastes good。
2
The yogurt falls into the bowl, the yogurt is separated, the butter melts into the yogurt, and the yogurt is even。
3
Low-banded flour and corn starch are sifted。
4
THE WORD Z IS EVENLY MIXED WITHOUT PARTICLES。
5
Protein outages, sugar in fractions to hook to white。
6
Take a third of it and mix it with the rest。
7
It's small enough to feed two people。
8
In the oven, 155 degrees an hour, water is put on the floor, baths are baked, the colour is covered with tin paper so that it is not roasted, cools when it comes out of the oven, a toothpick is stamped and good toothpicks are not sticky。
9
Refrigerator starts the next night because there's no cream, there's no additives, there's health. I'm going to change the butter, and it's not very healthy。