Steam cake
By VicentaLakin
- sweet and sour
- steamed
- an hour
- ordinary
Steps for Steam cake
1
Eggs and yogurt clear into containers。
2
Twisted 10 grams of yogurt。
3
The flour is sifted in an evenly non-particled mix。4
Plumbing starts with 20 grams of sugar in three rounds。
5
It's been cut evenly in two。6
Falling into a six-inch cake mold, slowly smug the bubbles。
7
It's covered with film to prevent water。
8
It'll be 20 minutes。
9
Scratch the mold with a razor and then take the cake out of the bottom and put it into the plate。
10
Cut to eat。