two-color paste

By JimmieKuvalis

two-color paste
Mutazi is the most traditional, simple and simple pasta in Beijing;

Simple and quick, convenient to use materials, delicious taste and rich in nutrients;

It's not like the greasy and nutritious cakes we used to eat;

Our slogan is: Use the least amount of oil to fry the healthiest and most delicious cakes!

Recipe Recommendations

  • flour 100 grams
  • carrots appropriate amount
  • onion appropriate amount
  • edible oil appropriate amount
  • salt appropriate amount

Steps for two-color paste

  • Make step 0
    1
    Dice carrots and finely chopped green onions
  • Make step 1
    2
    Add appropriate amount of water to the flour and stir well to form a thin batter (if you have egg drops, you can break the eggs into the batter at this time)
  • Make step 2
    3
    Pour diced radish and chopped green onion into the batter, stir well, and add salt
  • Make step 3
    4
    Coat the pan with oil
  • Make step 4
    5
    Pour in a layer of batter and spread out
  • Make step 5
    6
    After the bottom is solidified, turn over and fry until done

    • two-color paste Make Tips

    1. The batter of the paste cake should not be too thick. Only when frying it thinly can it be crispy on the outside and soft on the inside. It is fragrant and delicious. 2. The carrots should be cut into fine dices or rubbed into thin threads. Other ingredients can be added according to personal taste. 3. The prepared paste cake cake can be eaten directly or with sauces or your favorite dishes.

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