Duck
By VicentaLakin
Recipe Recommendations
Steps for Duck
1
Ducks are washed and placed in salt, ginger, onions, raw smoke, old smoke, big powder, pepper powder and wine。
2
I'll put it in the fridge for one night。
3
Toaster board on tin paper。
4
Put on the pickled ducks and brush the oil。
5
Put it in the middle of the oven and fire it, 230 degrees and 30 minutes (the exact time and degrees are adjusted to the home oven)。
6
Take out the brush on honey。
7
Put the duck leg in tin paper。
8
Fire in the middle of the oven, 230 degrees and 10 minutes. If you are afraid of roasting, you can put tin paper on top of it (the exact time and degrees are adjusted to the home oven)。
9
Done。
10
The finished chart。
11
The finished chart。
12
The finished chart。
13
The finished chart。
14
The finished chart。