Yang Mei Sesame Biscuits
By VicentaLakin
Recipe Recommendations
- low-gluten flour 500G
- sesame 30g
- Bayberry 100g
- eggs of 3
- white granulated sugar 50g
- butter appropriate amount
- sweet and sour
- roast
- ten minutes
- ordinary
Steps for Yang Mei Sesame Biscuits
1
White sugar with water to syrup。
2
Yang Mei cut the pieces。
3
Eggs mixed with syrup and Mayon。
4
And then you add low-banded flour and sesame mix。
5
Squeeze it with your hands and put some flour on your hands。
6
Put a layer of oil on the grill, put the cake in it and put a layer of oil on it。Yang Mei Sesame Biscuits Make Tips
Because the oven is different, I don't know how long it's gonna be. I baked it for 20 minutes. It's good。