It's always the cool powder
By VicentaLakin
Recipe Recommendations
- bean jelly 300 grams
- oil chili 2 tablespoons
- salt appropriate amount
- soy sauce 1 scoop
- soy sauce 1 scoop
- garlic of 2
- chives 5 stars five
- medium spice
- mix
- ten minutes
- simple
Steps for It's always the cool powder
1
Garlic cut in the bowl。
2
Add a proper amount of water and mix it。
3
The cool powder is poured into the plate with the soy sauce。
4
Join the raw smoke。
5
Jealousy (not to eat, not to eat)。
6
Two spoons of spicy oil, appropriate garlic。
7
Add onions to blend。
8
The finished chart。It's always the cool powder Make Tips
1 If you don't eat spicy, you can reduce the spicy or change it to a godmother. It is also possible to add some cucumbers, radish, etc., which is another taste。