Yellow rice bag
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- rhubarb rice appropriate amount
- yeast appropriate amount
- sugar appropriate amount
- jujube appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Yellow rice bag
1
Flour fermentation。2
Yellow rice bubbles for three hours and then evaporates。3
Yellow rice is steamed with sugar。4
The face is fermented into an equal-sized noodle, with long yellow rice and dates in a round wrap, and a steaming pan evaporated in half an hour。