Cheese and crotch

The abundance of proteins, fats, calcium, phosphorus, iron, copper, vitamins, etc. in the herring is nourished without fear of overnutrition and digestive. It's usually evaporated, then added tomatoes, sour and sweet, and it's a different water-cooked fish tablet. The soup can drink directly, and it can make rice, mix noodles, for all ages。

Recipe Recommendations

bass art. 1
tomato of 2
Jiang appropriate amount
onion appropriate amount
ketchup 30 grams
yellow wine 10ml
pepper a little
refined salt 4 grams
edible oil appropriate amount

sweet and sour
burn
three-quarters of an hour
ordinary

Steps for Cheese and crotch

Placing the fish, cutting the head of the fish, cutting the knife along the ridge on the back of the catfish, separating the fish meat from the fish bones and operating the same on the other side. Put a towel on the bottom of the plate。

You can cut the fish head and cut the knife. Scratch the bones on the herring. The other half is the same. Before that, you can cut the ridge。

Then the fish tail, the knife, the 40-degree slice. Butterfly chips can also be cut. One cut, two cut. Turning over is a butterfly fish, like a picture。

Oil in the pot, onions fried, fish bones added, and a little bit of yellow wine turned to color。

Add ketchup to the mix, a proper amount of open water or bone soup, and a ketchup fire to open. Add salt, pepper sauce。

Cook it and turn it into a fire for about 15 minutes. Join the fish chip roll. After a few seconds, it's too long to boil。

Finally, fish chips, soup. Just put onions and hot oil on it. Isn't that easy? It can also be done for other fish. Welcome to the tomato fish you ate。