Old chicken cake
By VicentaLakin
Recipe Recommendations
- eggs of 3
- soft white sugar appropriate amount
- honey appropriate amount
- white sesame appropriate amount
- salad oil appropriate amount
- low-gluten flour appropriate amount
- milk fragrance
- roast
- half an hour
- ordinary
Steps for Old chicken cake
1
Add three whole eggs to the basin, and add white sugar, honey, with an eggbeater。
2
When the colour becomes lighter, it is moved to the middle and then mixed for about 10 minutes。
3
Smuggle the egg fluid to lift the mixer and the egg fluid tracks are not restored immediately。
4
It is then sifted in two low-banded flours, which are quickly evenly mixed。
5
Pour the egg fluid into the cake paper with white sesame on the surface, preheat in the oven, up and down, 180 degrees and 20 minutes。
6
The finished product。