Piggy, soybeans
By VicentaLakin
We've got some oil left in the steak
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Piggy, soybeans

1
The bean bean was washed and slashed, and I put some water in it this time, so there's no spare for the garlic slice。
2
The oil's hot。
3
Add garlic pops up。
4
Add bean bean horns and a spoon of salt。
5
After the water came out, a little raw and saliva was added, and it continued to boil, and a proper amount of hot water was added to the stew, adding a little salt depending on the individual situation。
6
All right, let's goPiggy, soybeans Make Tips
if you're afraid of getting fried, you can go ahead, and then you can go ahead