Halon noodles

Recipe Recommendations

• noodles appropriate amount
• beans appropriate amount
• bean sprouts appropriate amount
• tomatoes appropriate amount
• celery appropriate amount
• pork appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount

• spiced
• braised
• half an hour
• ordinary

Steps for Halon noodles

1

Make your own noodles。

2

Cut the bean horns and celery, remove the bean sprouts and cut the tomatoes into small pieces。

3

Onion slices, garlic slices, and I added carrots。

4

Pre-burned meat。

5

1. Hot pots of cold oil, little flaming onions of garlic, sprouts of beans, bean horns broken, celery put in, tomatoes fried. Five perfumes and salt. A small amount of water is added, and when the tomatoes are half-smelted, a small bowl of casserole juice is produced. 2. Change the fire, place the noodles on the pans, steam the lids to the top for two or three minutes, spread the gravy slowly evenly on the noodles, shake them with chopsticks, and steam the lids for three or four minutes. The remaining cuisine is evenly covered with noodles, with chopsticks shaking with noodles and steaming for three minutes. We'll have the noodles and the dishes evenly, shut the fire, and we'll have the pan for three minutes. (The process is not photographed.)。

6

Eat。

Halon noodles Make Tips

Recipe Categories

• noodles recipe