Spicy fish
By VicentaLakin
Recipe Recommendations
- caviar appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- soybean paste appropriate amount
- Pi County Douban appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- chicken powder appropriate amount
- white sugar appropriate amount
- slightly spicy
- braised
- half an hour
- simple
Steps for Spicy fish
1
Fish go in the pot and drink water。
2
Get out of control。
3
It's hot in the pot, and it's dry。
4
And soy sauce and soy sauce。
5
Get in the fish, add wine, consume oil, smoke。
6
No fish in the water。
7
A fire with chicken powdered sugar。
8
Ten minutes。
9
Dried soup juice, fragrance garlic。
10
Out of the pan, complete。