Shrimp

By VicentaLakin

Shrimp
IT IS ABSOLUTELY THE BEST TIME TO EAT A DUCK EGG BEFORE AND AFTER NOON, WHETHER IT IS A PORRIDGE OR A MEAL, WHICH IS GOOD AND DELICIOUS. IN ADDITION, IT IS ALSO POSSIBLE TO MIX IT WITH OTHER FOODS FOR SOUP OR COOKING, SUCH AS SOUP AND YOLK, WHICH ARE USED SEPARATELY: SALT PROTEIN AND SALT YOLK. OUR FAMILY EATS SALTED DUCK EGGS, AND IT LIKES TO EAT SO MUCH SOY SAUCE; SO WE'RE JUST AS GOOD TODAY, BUT WE WANT TO CHANGE FOOD: CRAYFISH; BIG SHRIMP IS WRAPPED UP IN SALSA SALTY YOLK, CHEWING DOWN, FRESH Q-BALL SHRIMP IN THE MOUTH, AND IT'S REALLY DELICIOUS; THE SAME SHRIMP, DIFFERENT PRACTICES BRING DIFFERENT EXPERIENCES AND ENJOY

Recipe Recommendations

  • salted egg yolk of 4
  • Green shrimp 175 grams
  • canola oil appropriate amount
  • onion ginger a little
  • garlic a little
  • salt 1 gram
  • white sugar 2 grams
  • cooking wine 5 grams

Steps for Shrimp

  • Make Shrimp step 0
    1
    Get your food ready。
  • Make Shrimp step 1
    2
    The choice is to use frozen prawns, which can also be skinned in fresh form。
  • Make Shrimp step 2
    3
    The temperature of the room is naturally unfrozen and the shrimp line is picked up。
  • Make Shrimp step 3
    4
    Add to the plate: salt, starch, softly coated surface slime。
  • Make Shrimp step 4
    5
    after washing the water: 1 g salt, 2 g sugar, 5 g wine, and gently scratching it for 5 minutes。
  • Make Shrimp step 5
    6
    At this point, salted egg yellow will be crushed with a spoon bottom。
  • Make Shrimp step 6
    7
    The boiler is hot, and the next half of it is rinded in shrimp。
  • Make Shrimp step 7
    8
    Fry to the surface, and when it's about eight years old, it's out of fire。
  • Make Shrimp step 8
    9
    Save the bottom oil, and the rest of the onion will explode and fall into salty yolk。
  • Make Shrimp step 9
    10
    A little fire will make salted egg butter and oil and butter。
  • Make Shrimp step 10
    11
    Fall back into the roasted shrimp。
  • Make Shrimp step 11
    12
    When the surface of shrimp is evenly covered with salted eggs and yellows, the fire can be shut down。
  • Make Shrimp step 12
    13
    And out of the pans, and with onion flowers and fragrance。
  • Make Shrimp step 13
    14
    Beautiful, there isn't。

    • Shrimp Make Tips

    One or four salty yolks are a little too many, and they'll be good with three of the best, two of the best, salt and starch. They'll go to shrimp sluice. They'll be fresher

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