Blaster conch
By VicentaLakin
They contain various components, such as proteins, fats, carbohydrates, iron, calcium, phosphorus, iodine, vitamins, amino acids and cow sulfuric acid, and are the ideal food for low thermal energy and high proteins to combat chronic diseases among the elderly. The vase contains a Delta 7-cholesterol and 24-methyl cholesterol, both of which reduce serum cholesterol, and are unique in inhibiting cholesterol synthesis in the liver and accelerating excretion of cholesterol, thus reducing cholesterol in the body. According to the Chinese doctor, the platinum has the effect of insinuation, softness and stinging, and some shellfish also have the effect of being purified。
Recipe Recommendations
- Paracanthia maculata 500 grams
- pseudobetel leaf
- perilla leaf
- green pepper a
- ginger a little
- Shallots a little
- soy sauce some
- seafood sauce a little
- salt little bit
- white sugar little bit
- minced garlic appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Blaster conch
1
Put the snails that are bought in a blue salt water bubble for half an hour, so the snails can spit out the sand. It's better if you don't eat quickly。
2
Prepare food for clean-up: fake gills, purple slices, onion slices, pepper blades, garlic paste, ginger。
3
When the cortex is cleaned, the water is poured into the pot, and then it goes into the cortex. (Don't wait for the water to be released, so the cortex is not easy to open)。
4
Just boil to the bone。
5
Don't cook for too long, or the platinum drops out, and the water comes out like this。
6
Clean up, dry water。
7
Put some peanut oil in the frying pan, and the greasy smell of garlic and the pepper。
8
Pour it into a flower nail。
9
Liquor, salt, beryllium, seafood, raw, white sugar。
10
If you're too dry, add some water, because the sauce is better..
11
Put some chicken on before you get out