Tacos
By VicentaLakin
Tacos, sweet and soft, delicious
Recipe Recommendations
- flour 200 grams
- corn flour 50 grams
- yeast 2.5 grams
- baking powder 2.5 grams
- sugar 15 grams
- warm water appropriate amount
- oil appropriate amount
- sweet fragrance
- fried
- half an hour
- simple
Steps for Tacos
1
It's finished
2
200 grams of flour, 50 grams of corn flour, three eggs, 2.5 grams of yeast powder, 15 grams of sugar
3
Add the right amount of hot water and mix the sticky paste
4
Freeze for 20 minutes
5
With a spoon
6
Draw a vegetable oil in the pot and make a small fire
7
Turn over
8
The two sides are yellow and green
9
It's finished