cucumber carrots
By VicentaLakin
It's good for a child to have breakfast at home every day! It's a relief for adults. Breakfast, simple and fast pancakes, I always pick, fast and convenient, and I don't have to put flour on my hands, so I can cook them in five minutes. Children like to eat, put on different vegetable endings, fry every day, and don't get tired of eating for a week. The scent is soft and delicious. It's nice to share it with you today
Recipe Recommendations
Steps for cucumber carrots
1
Get all the food ready. The cucumber carrots are clean, take a little bit. It doesn't need too much, too much affects the making of noodles. Some are enough。
2
The cucumbers and carrots in the small part are cut in the last part of the container, and the eggs are also inserted into the container and a small spoon of salt is added。
3
Powdered into flour, mixed with water, mixed into liquid paste。
4
Take a pot, brush a thin layer of oil, of course, you can pour more, heat it up, turn it down, turn it around, make it even。
5
It's a little condensed, it's turned, it's a little yellow on both sides. You can eat directly, you can rub your favorite sauce, and you can roll on your favorite meatloaf。cucumber carrots Make Tips
1 Vegetables can be replaced with other things that you like, not too much, not too much, but a little bit more, so the cakes are not easy to break. The eggs are the key to making the omelet soft. The ratio of eggs to flour affects the softness of the taste of the cake and can be adjusted to its own preferences。