Scrambled cabbage

By VicentaLakin

Scrambled cabbage
Scrambled cabbage, fragrance

Recipe Recommendations

  • pakchoi appropriate amount
  • Dry red pepper section appropriate amount
  • Jiang appropriate amount
  • peanut oil appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • garlic appropriate amount

Steps for Scrambled cabbage

  • Make Scrambled cabbage step 0
    1
    Pick up the cabbage and clean it up。
  • Make Scrambled cabbage step 1
    2
    A proper amount of water is burned in the pot, and the cabbage comes out of the water。
  • Make Scrambled cabbage step 2
    3
    Ginger garlic, dry chili。
  • Make Scrambled cabbage step 3
    4
    It's hot and hot in the pot, ginger and garlic, dry chili, pepper sauce。
  • Make Scrambled cabbage step 4
    5
    A spoon of water, a proper amount of stork, raw, salty。
  • Make Scrambled cabbage step 5
    6
    Just put the cabbage in。
  • Make Scrambled cabbage step 6
    7
    Twist it evenly off the plate。
  • Make Scrambled cabbage step 7
    8
    The finished product。
  • Make Scrambled cabbage step 8
    9
    The finished product。

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