Cranberry potatoes
By VicentaLakin
Recipe Recommendations
- sweet potato flour 200g
- butter 35g
- salt 1g
- egg liquid 70g
- milk 70g
- the cranberry appropriate amount
- sweet and sour
- roast
- half an hour
- ordinary
Steps for Cranberry potatoes
1
Butter insulated water melts。
2
The egg fluid is scattered into the milk。
3
The powder and salt are mixed。
4
Join the egg fluid and continue to mix。
5
If you pour butter, put a glove on your hands and rub it on the panels and rub it in the absorbent face, it's smooth。
6
Open the growth strip。
7
It's split into a little agent of about 20 grams。
8
Put it on the grill。
9
160 degrees and 30 minutes lower in the oven
10
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11
Completed Chart