Oh, that's so cute
By VicentaLakin
Today, we share this scarf with you, the bear bun, which uses coarse grain of wheat to eat healthier and more nutritious. It's a different surprise to make a few simple decorations. In the morning, we sent our breakfast to the food herd, and a lot of our little friends said they were cute and wanted to learn. There are others who say they can't afford to eat, and the good food should be shared with those who love it。
Recipe Recommendations
- buckwheat flour 150g
- milk 85g
- fine sugar 15g
- yeast 2g
- Dark cocoa powder appropriate amount
- red rice flour appropriate amount
Steps for Oh, that's so cute
1
The material of the main mask is placed in the container and is smooth to the surface。
2
when the noodles are fermented twice as large, the exhaust is removed, divided into five of 40 g/f。
3
Take a piece of pasta and put it on the oil sheet in a narrow and narrow shape。
4
The rest of the dough is covered with a small amount of red powder, which is covered in thin pieces. Cut and make bear scarf to use。
5
Take a long red skin with a little water glued to the neck of the bear (as shown in the figure), and then do it with a shorter red skin with water glued to the scarf。
6
the rest of the cone is grafted into an elliptical shape and part of the hand of the bear。
7
A small amount of water is coated with a part of the hand attached to the bear ' s body, which is located below the scarf。
8
the 3g main cone is grafted into an elliptical shape and half-cuts the ears of the bear。
9
The rest of the dough is covered with dark, black cocoa powder, made into eyes, nose and mouth parts。
10
A good little bear greenhouse ferments twice as big and can be fertilized for five minutes。Oh, that's so cute Make Tips
Bear's scarf was decorated according to his taste, and I made some white-faced florist. The kids love it. Bears can do their main colours on the basis of their own ideas, like cocoa powder in a different way。