Children's eel butter gravy

Recipe Recommendations

• Eel World Children's Roast Eel 150g
• avocado half a
• rice appropriate amount
• eggs one
• sesame appropriate amount
• seaweed appropriate amount
• soy sauce appropriate amount

• original
• roast
• ten minutes
• simple

Steps for Children's eel butter gravy

1

Producing products; hot rice with plume of rice, with large roasted eel shops mixed with light green and milky colours, with boiled eggs and pretentious beryllium in their mouths。

2

Preparation materials: eels, butter nuts, rice, sesame, moss, children ' s sauce, eggs。

3

The children of the world are roasted eel, fine meat, and fit for the children

4

(b) Prepare eggs, cold water into the pot, boil for four minutes after burning and then boil for about three minutes after the fire has been shut down

5

(b) Unfrozen children ' s roasted eel early on, sliced into hot plates, 2 minutes in microwaves or 3 minutes in ovens 200 degrees

6

Cut the butter in half, dig out the nucleus in the middle, slice the meat in pieces and squeeze a little lemon juice to prevent oxidation

7

(b) To place rice in the bowl, followed by butter and children ' s roasted eel

8

The eggs are cut in half, put in the bowl, soaked with moss, and then soy sauce

9

I'll make one eel meal with a hot drink and a fruit

10

The most convenient thing to mix is to bring together all kinds of delicious and fresh food that you like to mix, so as to spread the seductive fragrances, stimulate people's sense of smell and unwitting saliva

11

It's better to add eggs, all kinds of tastes that can only be felt if you can taste them

Recipe Categories

• staple food
• home cooking
• Rice Recipes