Homemade egg-bread

Recipe Recommendations

• flour appropriate amount
• eggs appropriate amount
• ham sausage appropriate amount
• salt appropriate amount
• spiced powder appropriate amount
• leek appropriate amount
• green onion appropriate amount
• barbecue sauce appropriate amount
• lettuce one

• original
• fried
• an hour
• simple

Steps for Homemade egg-bread

1

Flour with proper salt, with warm water and surface. And wake up for half an hour. The panel is then brushed to the size of the agent。

2

The souffle is made when you wake up. Take a bowl with an appropriate amount of flour with salt, five fragrances, and heat 70% into the bowl, and mix it evenly。

3

The formulations grow up, evenly coated with soaks, like folds。

4

Collapse like this。

5

Brush the oil in the pot, put it in the cake, and when the cake is drumming, the egg is poured in。

6

You can cook two sides of the gold and make a pot of the sauce you like, with a little pre-cooked intestines, plus some of your family's vegetables. Done。

7

Done。

Homemade egg-bread Make Tips

Recipe Categories

• staple food
• home cooking
• breakfast recipes
• pie recipes