Crystal

By VicentaLakin

Crystal
IT'S LIKE A QQ SUGAR, NOT A QQ SUGAR, BUT IT TASTES LIKE A QQQ SUGAR, A CLITORIS, A Q-BALL. MY SON TOLD ME THAT MY MOTHER WAS WEARING A QQQ SUGAR SAP AND TWO LITTLE CHIPS, ALL OF WHICH WERE IN THE SACKS IN A SPIRIT OF NON-WASTE, SO I HAD THREE DIFFERENT FLAVORS OF SOY SAND, POTATOES AND TARTS, WHICH I PREFER TO EAT BETTER, AND A LITTLE SOUR IN THE SWEETS, AND A LITTLE SOUR IN THE SWEETS, AND IT'S ALMOST 3:00 IN THE MORNING

Recipe Recommendations

  • sago 500 grams
  • white sugar 3 spoons
  • oil 2 spoons
  • Tizigan 1 small bowl
  • eucalyptus leaves appropriate amount

Steps for Crystal

  • Make Crystal step 0
    1
    Main material Simi。
  • Make Crystal step 1
    2
    Two dry filtrations of Simi across the cold water. Don't wash the rice so it doesn't melt away. "Simmy water is used to add wet rice."
  • Make Crystal step 2
    3
    Get a small bowl of straw or soy sauce or something。
  • Make Crystal step 3
    4
    A proper wash of the leaves。
  • Make Crystal step 4
    5
    Three spoons of sugar and two spoons of oil were evenly added to the dry-drinked Simi. "Go for Simi. Don't like to leave out."
  • Make Crystal step 5
    6
    Take a leaf and fold it into a funnel。
  • Make Crystal step 6
    7
    One third of Simi first。
  • Make Crystal step 7
    8
    Add a proper stem。
  • Make Crystal step 8
    9
    Add an additional layer of Seymour Plate flattening。
  • Make Crystal step 9
    10
    Left, right, right。
  • Make Crystal step 10
    11
    And then press the extra leaf down。
  • Make Crystal step 11
    12
    It's finally fixed with a rope。
  • Make Crystal step 12
    13
    Wrap it up and then steam it。
  • Make Crystal step 13
    14
    (b) Set open a suitable amount of water in a pot, put in a bag full of tatters, and use the fire to evaporate for about 30 to 40 minutes to be ripe。
  • Make Crystal step 14
    15
    Ha-ha-ha, improvising and two new tricks。
  • Make Crystal step 15
    16
    STEAMED PRODUCTS, CRYSTALS, Q-SMELLING。
  • Crystal Make Tips

    WHEN THE SAP IS PACKED, IT CAN BE BOILED DIRECTLY WITH WATER, OR IT CAN BE EVAPORATED FROM WATER, AND IT IS EVAPORATED FROM WATER. ABOUT 30 TO 40 MINUTES. PUMPS MAY BE REPLACED ON THE BASIS OF PERSONAL PREFERENCE, OR THEY MAY BE MADE OF DATES AND DRY FRUITS. BECAUSE THE VARIOUS BRANDS OF SIMI MAY BE EASILY EVAPORATED OR UNSOPHISTICATED, THE BUILDER OPENS ONE AFTER 30 MINUTES TO SEE IF IT IS RIPE AND, IF IT IS NOT YET RIPE, THEN PUT IT BACK BACK INTO IT. I'M A LITTLE BIT SMALL IN THE SIZE OF MY SIMI, AND IT'S EASY TO GET TO KNOW. THEY CAN'T EAT THAT MUCH AT ONCE AND KEEP IT IN THE FRIDGE AND RETURN TO STEAM WHEN THEY WANT TO EAT IT AND RESTORE THE Q-RAY TEETH。