How to make ♪ Hana Circumcised Cream Cookie ♪

Recipe Recommendations

1

First of all, we'll have all the food we need, and we'll have to get it done。

2

Butter softens, and then sugar powder is added for distribution。

3

The proper amount of yolk was added three times and the circulation continued。

4

And finally, he's getting even with the butter。

5

Then join us with our low-banded flour。

6

Low-banded flour is constantly mixed until they are evenly mixed。

7

Then squeeze them in the bag。

8

Finally, squeeze hard, and then just squeeze out the shape of a wreath, a step that can also follow its own preference。

9

It's about 180 degrees up and down. It's about 20 minutes. It depends on your own oven。

A little partner without sugar can also choose white sugar instead