Meat and beans
By VicentaLakin
Recipe Recommendations
- minced pork 150g
- Bowl of beans 150g
- oil a little
- salt a little
- soy sauce a little
- chicken essence a little
- pepper a little
- sugar a little
- starch a little
- oyster sauce a little
- cooking wine a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Meat and beans
1
A small amount of salt will be added to the fresh boiling water of peas, and the peas will be taken out of the cold water for reloading。
2
A little salt, soy sauce, pepper powder, wine, starch pickled for 10 minutes。
3
The fragrance is in the meat, the oil is out of the pork, and it's in a little raw, old。
4
When the fragrance of meat is poured into the bean grains of the bowl, a little salt is put in, oil is consumed, and a little tweak is made。
5
The finished product。