Net cash cake

1

Prepare your food。

2

Protein and yolk are separated。

3

The proteins are divided into thin sugar, and a few drops of lemon juice in the middle can be introduced and the bubbles prevented。

4

Hits a hard bubble that pulls out a straight angle。

5

The yolk and fine sugar are scattered into corn oil and milk。

6

Scan low-banded flour mixed evenly。

7

Dig up and down some protein paste。

8

And then it falls into the rest of the protein paste, evenly。

9

The 8-inch modulus pour out the bubble。

10

The oven is preheated 180 degrees up and down to the middle layer of the fire, which is baked for 35 minutes, and the buttons are released to cool。

11

Split the cake with a sawknife。

12

Put the money in a protective bag, tear the tape from behind the protective bag and tie all the bags together, preferably with transparency glue, to prevent the case from being pulled out。

13

Sticky bags folded over the picture。

14

Put your head in the box。

15

Cake is empty than a box。

16

The other piece was also empty compared to the box。

17

Pull out the cake, cut a thin piece and cover it at the top of the cake。

18

Light cream with sugar。

19

The box was taken out and glued to the bottom of the cake box on the four corners below。

20

Put the first piece of cake, put butter in the middle, cover the second piece of cake, and put cream on the box。

21

Stick a little bit in the middle, the money shows a head。

22

Mango cut。

23

The cake is polished with a machete, showing the exit position for a little money, decorating dolls, fruits, cutters。

Temperatures and times are adjusted to their own ovens, with care to be taken when mixing, to avoid ablution, with a few drops of vinegar without lemon, and an egg of about 60 grams totalling five. What's the most popular oven lately? Of course it's the Emperor's new brand-new brand-of-the-carry oven. I'm sure I'm counting on the tweezing cake. I'll make you the hottest cake in the hottest oven today. It's been a long time since I've been asked how to do this cake, and I've finally pulled the grass, and given it to you, and don't thank me too much. I've had to thank the Emperor for giving me a chance to try it, or I've never known how comfortable it is to look at the green shell, and when I'm anxious to look at it, it's so fresh and quiet, it's no thermometer, it's really cool, but it's nice to do a few desserts, it's nice, it's smooth, it's fresh, it's warm, it's warm, it's warm, it's warm。