Black pepper pork chop
By VicentaLakin
Recipe Recommendations
- pork tenderloin appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- black pepper sauce appropriate amount
Steps for Black pepper pork chop
1
Cook rib slices and break fibers with a fork。
2
Onion ginger。
3
Add wine and fuel。
4
With pepper sauce。
5
Grab evenly。
6
Pickle 20 minutes。
7
Put a piece of butter in the pot, a little fire melts。
8
Down into the ridge。
9
Just fry it。
10
Get out of the pan and put black pepper sauce on it。