Frozen dumplings
By VicentaLakin
A lot of friends say they won't fry frozen dumplings, and they're shooting a group today, and they can try what they like。
Recipe Recommendations
- frozen dumplings of 30
- black sesame appropriate amount
- onion appropriate amount
- corn oil appropriate amount
- flour appropriate amount
- qingshui appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Frozen dumplings
1
Prepare food for use。
2
A small amount of oil is added to the pot, the amount of cooking oil is not too much, and the frozen dumplings are then put into the pot。
3
To the bottom of the dumplings, there's a slight sense of fracking, and then water is added。
4
And the little fire will be ripe, then it will turn and gather。
5
Add a proper amount of thin rice powder to the bottom of the dumplings, and it feels even more cuddly。
6
Spill a proper amount of cosmopolitan。
7
It'll be better to add a proper amount of onion flower and a little bit of fire。
8
It's as if it's cooked, not sticky pots, and all the dumplings taste delicious。
9
With soy sauce, you can enjoy it。