Soy sauce noodles
By VicentaLakin
You like noodles, but if you make it with mayo, you're gonna have to let it go. So I picked soy sauce. It tastes good
Recipe Recommendations
- soybean paste
- sweet sauce 53g
- pork 200g
- onion 20g
- cooking wine a little
- spiced powder a little
- ginger powder a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy sauce noodles
1
Get your food ready. The meat is a little fat, if you're afraid of trouble。
2
Cut the meat into little ding, onions。
3
You put oil in the pot, 60% heat, and you put onions in, and then you'll have the smell of meat on the sun。
4
The meat is in the pot, a little wine, five chords and ginger powder. When it's white, it's hot, it's dry, and it doesn't take long。
5
Add soy sauce and sweet noodles and half a bowl of water. When it's open, fire to the right density。
6
Noodles are cooked, cold water goes through and you can eat with sauce. Especially for summer。Soy sauce noodles Make Tips
One, if the family can eat it. I didn't add any soy sauce or salt during the whole process, but if it's heavy, it's fine. 3 and the meat is cooked 4 with sugar if there is no dessert sauce. For the bitterness that might be inside the medium sauce。