kimchi fried rice

Recipe Recommendations

• pork appropriate amount
• oil appropriate amount
• green onion appropriate amount
• vinegar appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• MSG appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for kimchi fried rice

1

All materials are ready.

2

Wash the pork and shred it.

3

Put the oil in the pan and heat it up. Add the shredded pork and stir fry.

4

Add a little light soy sauce and stir-fry to change color.

5

Add spicy cabbage and stir fry, then add white vinegar and stir fry.

6

Stir fry the spicy cabbage for a while, then add rice and stir well.

7

Finally, add a little salt, monosodium glutamate, and chopped green onion.

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