Scrambles
By VicentaLakin
It's hot. It's perfect for porridge
Recipe Recommendations
- small rapeseed 250g
- peanut oil small amount
- chicken essence appropriate amount
- salt appropriate amount
- liquor appropriate amount
- oyster sauce appropriate amount
Steps for Scrambles
1
Clean up the grubs and make a spare。
2
Slap the garlic, cut it。
3
Ready. Oil pans, ground-cracked garlic mud, fragrances, grubs. With a little white wine, the greens don't change. The white wine is watered out, so there's no water. Two minutes later, a small amount of salt, chicken, a spoonful of platinum. Smuggle evenly, boiler up, plated。