Dirty bag

By VicentaLakin

Dirty bag
As a food item, every time something new comes out I want to eat this fast-growing age. The purpose was to follow the people who had been doing this for some time, and then I went out to dinner and I tried to eat something that wasn't as good as I thought

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Steps for Dirty bag

  • Make Dirty bag step 0
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    Every time I see this giant cook machine in school, I envy the speed of jealousy, so I came back yesterday and quickly lost a few thousand miles of dry stuff. A mixture of milk and water slowly pouring down the casks [summer ice water, winter warm water] is to begin at a slow guillotine and then quickly add butter。
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    The basin can be smooth, not too long, or it's over。
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    If you use a cook machine, you can watch the state at any time, or you can stop, and you can take a look at the membrane, and you can see a slightly thicker membrane at the stage of development。
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    hit the face right now, 120g one。
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    It's this shape that makes the noodles smooth。
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    Put them all in the big grill, put some powder in the freezer for about 30 minutes. If the temperature is particularly low, it can be shortened. This is to prevent fermentation and affect the taste。
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    In the meantime, we're going to make the cream: room temperature softened butter, low powder, cocoa powder mixed in a large container。
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    Bring one out of the waffle, open up from the middle, and remember that you can't go back and forth, but both hands must be even。
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    Turn your face over, put your hands in two-headed squares, and it's best to have the same width and look good。
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    start rubbing cream, remember, it's in the middle. keep a little distance between the sides so that when you wait for the next bag you don't show up。
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    Collapse from top to bottom。
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    Make sure the edges are organized or they'll all come out。
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    It's growing squares. It's light。
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    One quarter from top down and one quarter from bottom up。
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    Uh-huh. That's it. The freezer's about 10 minutes out。
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    And then take out the squares。
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    Turn over, and it's also folded。
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    The freezer wakes up again for about 10 minutes。
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    Once again, if you want to be more layered, but as strong as possible, you have to control it。
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    It's okay if it's broken for the first time. It's gonna be in there later。
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    Cut the sides of the right side and the bottom side with a knife。
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    Don't waste the cut, put it on top, put another chocolate bar。
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    That's it. There's a sale on the Internet. Find yourself some chocolate or something。
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    Roll it down and put another chocolate bar。
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    Roll it down。
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    A really nice roll is finished, and it's important to remember that the interface has to be down or it's open when it's fermented。
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    Put them all in the oven, keep them in the middle and ferment them。
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    Put it in a professional hairbox, and if you put a bowl of warm water in your home in the summer, close the door for about an hour。
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    It's fermented in the oven, 190 degrees in the oven, 170 degrees in the oven, 10 minutes in the oven, 5 minutes in the oven. We're using professional ovens, and you watch from your own ovens. Time is not absolute。
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    We'll make noodle sauce when it's baked: the cream and chocolate melt, while the mix is a little cooler。
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    Get in the bouquet, see? It's easy to get under with this razor。
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    The baked bag remembers to be cold before you go to the sauce。
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    Prepare a few permits for powder to be placed in the screening。
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    Seeing it dry without this sauce, it's cooler。
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    It's just fine, right and left rads down, and it's good to see。
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    The last sift shakes a little bit of cocoa powder on it, and the force is even, not too thick or good。
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    Everything's done. You'll find it all wrong when you see it。
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    If you want to share it with your friends, remember that you can't buy a small, medium-sized box in a bag, and it's a happy thing to share bread。
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    Cut one, spit。
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    The lunch box brought to school at noon, with a dirty bag just arrived, and breakfast fell the next day。
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    While you still have time to do your best to be the one you want to be the one you want to be the most, the world you want to live the way you want to live is never better than you think。
  • Dirty bag Make Tips

    a family who likes food can watch my food tweet: yuner 6421! some food dynamics and practices are shared every day and groups are available to join, not to boys。