The green bells
By VicentaLakin
Recipe Recommendations
- pakchoi appropriate amount
- eggs 2g
- flour appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- salty fragrance
- fried
- half an hour
- simple
Steps for The green bells
1
The cabbage is clean。
2
Cut the cabbage。
3
Put salt, chickens, 13 fragrances。
4
Hit two eggs。
5
Put the flour in evenly。
6
Burn oil in the pot and squeeze out the balls with the mouth of the tiger。
7
When it's 50% hot, you put the balls in the pot with a spoon。
8
Just make gold。
9
The finished chart。