It's a hot cow belly

By VicentaLakin

It's a hot cow belly

Recipe Recommendations

  • tripe appropriate amount
  • celery appropriate amount
  • onion appropriate amount
  • red pepper appropriate amount
  • Jiang appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • cooking wine appropriate amount
  • sugar appropriate amount

Steps for It's a hot cow belly

  • Make It
    1
    Paprika, onions, ginger, celery, cut. The oxen's high-pressure pan wine is cooked, cheesy。
  • Make It
    2
    Hot pans, oil, pouring in ginger, chili, onions, celery, fragrance。
  • Make It
    3
    Put it in the belly of a cow and throw it together。
  • Make It
    4
    Get the sauce, the stork, the sugar, the turquoise, all right。
  • Make It
    5
    Wine, first class。
  • Make It
    6
    There's water, there's wood, there's talk
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