How to make Smash the mini vanilla cheese cake

Recipe Recommendations

1

The coconut oil is slowly mixed into the food processor until completely decomposition。

2

Add the remaining bottom raw materials to full integration。

3

The mixture is loaded into a different cake model, and pressed hard into a smooth base. Put it in the freezer。

4

All raw material from the cream cake layer is placed in a mixer or high-speed mixer until it reaches the desired smooth and creamy form。

5

Place the mixed mixture at the bottom of the ready cake and put it in the fridge until it cools down。

6

Make berries. All raw materials are mixed until they are fully integrated. Take the cake out of the mold and get the berries。

7

Let's start eating。