♪ No oil, no sugar, no cherries ♪
By VicentaLakin
Don't you have an appetite for the summer? I'll give you a sugary, oily soft loaf of bread
Recipe Recommendations
- Xinliang European bread flour 300g
- yeast 3g
- edible salt 3g
- white granulated sugar 15g
- the cranberry 20g
- walnut kernel 20g
- ice water 200g
Steps for ♪ No oil, no sugar, no cherries ♪
1
Food gathering。
2
Materials other than cranberry and walnuts are thrown into the bread machine to rub their faces。
3
Smuggles the surface smoother, forms a thinner film, adds cranberry, walnuts, and mixs evenly。
4
Put it in the container for a short hair。
5
Covering the skins to prevent dry skins。
6
When sent 1.5 times larger, the fermentation test is performed with the finger。
7
It is divided into an average of 5 equals, rounded and re-compressed。
8
Long stripes of loosely fine noodles。
9
It can take a variety of shapes。
10
The fermented pasta is fermented and made and baked。
11
The perfect cranberry walnuts are ready。