Cranberry pumpkins
By VicentaLakin
Recipe Recommendations
- pumpkin 300g
- low powder 250g
- yeast 4g
- the cranberry appropriate amount
Steps for Cranberry pumpkins
1
Pumpkin goes to the pelts and boils。
2
After cooling, the infusion machine is muddled。
3
Pumpkin mud and yeasts in low powder。
4
Smash it into a thinner noodle。
5
The oil is painted in the packaging, the surface is levelled and the hair is twice as large。
6
Wake-up noodles with cranberry dry。
7
It's half an hour of evaporation。
8
It's cool。
9
Cut the plate。