Net-red gold noodles
By VicentaLakin
Recipe Recommendations
- Buckwheat Sanwei Noodles 3 bags
- eggs the 3
- carrots 1 piece
- cucumber 1 piece
- shallots 3 pieces
- black sesame a little
- barbecue sauce a little
- white sesame appropriate amount
Steps for Net-red gold noodles
1
The pot shall be filled with a proper amount of water to burn, so that it may taste bitter and so soft。
2
Cook it and get it out, get cold water, keep the noodle chords。
3
The carrots will be washed, the onion slices, cucumber slices, spare。
4
The three odors are placed in a small bowl, the egg and yolk are separated, the egg and yolk are placed in an empty bowl, and the eggs are poured into the three oatmeals, with salt for food, and they are shattering。
5
The flat-bed pan is put in a proper amount of edible oil, which places the mixed trichondrially in the pan, in the middle form, and the separated yolk in the middle。
6
When it's made of gold and yellow, it's turned and the other way。
7
And put them in the plate, and they will be covered with carrots, little onions and black and white sesame, and cucumber tablets, which are beautiful and delicious. Enjoy
8
If the material is left, it can be accompanied by a cold, bitter, three-sorted, overcooked, poured into the pot, with salt, vinegar, pepper oil, perfume, and the rest of the carrots torn, little onions, cucumber chips, black and white sesame together in the basin, so that the cool side of the mouth is evened, and the cold and hot mix increases your appetite in the instant