Pixiegrass
By VicentaLakin
PIXIE TACOS ARE ONE OF THE CLASSIC SUMMER SUGAR SWEETS IN HERBS. THE FAIRY HERBS HAVE THERMAL DETOXIFICATION AND OEDEMA. THE Q-BALLS OF TARO ARE DELICIOUS, AND I'M SURE EVERYONE WILL REMEMBER. THE RESTAURANT'S FOOD IS ALWAYS IN LINE AND EXPENSIVE. LET'S DO IT OURSELVES。
Recipe Recommendations
- cassava flour 200 grams
- Purple taro 50 grams
- pumpkin 50 grams
- Xiancao powder 50 grams
- white granulated sugar 80 grams
- sweetening
- cook
- ten minutes
- senior
Steps for Pixiegrass
1
Preparation of food products: cassava powder, potatoes, pumpkins, pixie herbs, white sugar, etc
2
(B) PSYCHIC POWDER AND 150 GRAMS OF CLEAN WATER MIXED INTO PIXIE PASTE
3
1,000 grams of fresh water boiled, poured into the pixie paste and boiled and mixed
4
Cooked fairy herbs into a preservation box, cooled and placed in a freezer for an hour
5
Potatoes and pumpkins are skinned and cut separately; they are evaporated in the steam pan
6
(b) Powdering with a meal machine; cassava powder is divided into two equals, each of which is added to the mashed potatoes and pumpkin mud, and the boiled sugar mixed into a two-colour smooth chute
7
(b) Repeatedly rubbing back and forth and rubbing back and forth
8
(a) Equalization of colours
9
A proper amount of fresh water boils, and it is boiled and boiled, and a proper amount of white sugar is cut out, and a proper amount of white sugar is mixed。Pixiegrass Make Tips
1. Potatoes and pumpkins must be flat and broken, making the tacos smooth; 2. cold and hot, cold in the summer and hot in the winter; 3. Cook the fairygrass before it's too late to stir。