Autumn fried eggs
By VicentaLakin
I bought an autumn at the supermarket today, and I wanted to feed my kids, make up my stomach, a most common home dish
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Autumn fried eggs

1
Let's wash the akims, let's go, let's go, let's go, let's go
2
Pull out the release, spare
3
Hit three eggs with less vinegar in them。
4
We'll all have them, too。
5
The eggs are set aside, the hot pot pours a little oil, and it burns seven cents。
6
Fall into the autumn, roll。
7
Put the eggs in the egg and continue to fry。
8
Add a proper amount of old smoke, top colour, ointment。
9
I'm gonna put salt up and make it even, and I'm gonna throw out the pan, and I'm gonna make an egg with an aceAutumn fried eggs Make Tips
Autumn, whether it's raw or fried, must remember the water, it's sour, it affects the calcium absorption of children