Onion cake
By VicentaLakin
There's a lot of onion cakes. I like the folding, it's hierarchical and it doesn't leak. Simple fast hands。
Recipe Recommendations
- flour 500G
- water appropriate amount
- salt appropriate amount
- onion a
- crushed sesame seeds a spoonful
- shisanxiang a spoonful
- salty and fresh
- fried
- ten minutes
- simple
Steps for Onion cake

1
Wake up and good noodles。
2
It's a big face。
3
Middle to a spoon of peanut oil。
4
The face is folded back and forth, so that the skin is evenly glued to peanut oil。
5
Scattered onions, sesame shreds, 13 fragrances, salt, on the large skin of peanut oil。
6
Finally, a small amount of flour was spilled to prevent the oil spill (this step replaced the soak)。
7
Draw both sides of the skin with a knife and do not cut between them。
8
Then fold the face in the middle。
9
Collapse good faces。
10
Keep folding。
11
Stick into pancakes。
12
The tacos are preheated, and the cakes are made to two sides。
13
Cut the plate。