I made the wine I made yesterday, and I made it an extension this morning-wine round eggs. I rarely make breakfast together. Every day, I look forward to this meal to comfort my stomach. I often see on the way to work. Many people eat while walking with breakfast in hand, or rush to buy some from the roadside breakfast stall. What makes me most unbelievable is that some parents even stand on the roadside and eat breakfast together. Is it possible for the day to start life so hastily ~~~~?
Our family may sometimes not be able to eat together for dinner, but breakfast must be done at the dining table. Ziqi is not at home, so our "old couple" must have a mind to eat before going to work. Ziqi is at home on weekends, we must have breakfast together ~~! As long as I am a "cook" woman at home, I will get up early and finish practicing yoga and start torturing breakfast ~~~! Because breakfast is more important than dinner ~~!
Ziqi goes back to school every Sunday afternoon. He also loves to eat wine. If he doesn't make it today, he will have to wait until the next weekend. Hehe, I guess the wine will reach our "old couple" before Ziqi comes back from the weekend. It's gone, so, you have to do it no matter what ~~~~, you have to think about it and do it, otherwise it will drag on again and again, and it will end up in the end. People's sexual decline is innate ha ha ~~~!
Jiuziyuan
Recipe Recommendations
- wine appropriate amount
- glutinous rice flour appropriate amount
- eggs appropriate amount
- wolfberry appropriate amount
- raisins appropriate amount
- white sesame appropriate amount
Steps for Jiuziyuan
1
Add appropriate amount of boiling water to glutinous rice flour and knead it into dough, cover with a wet drawer cloth and soak for ten minutes.
2
Then rub them into small rounds.
3
Make two bowls of water in a casserole and beat in the eggs.
4
After the eggs are solidified, add the glutinous rice balls.
5
After the glutinous rice balls float, add wine to brew and cook for a while.
6
Add white sesame seeds cooked with wolfberry raisins and turn off the heat immediately after boiling.
7
A bowl of fragrant and nutritious wine dumplings.
8
One more.
9
Another one, activating blood and nourishing the stomach.
10
Breakfast picture: fermented round seeds, scallion pancakes, and a plate of freshly peeled walnut kernels.
11
Parents eat first.
12
Here's another picture of the ingredients.Jiuziyuan Make Tips
1. Control the amount of water well, taking into account the quantity of ingredients, and add fermented rice according to your preference. 2. Add the ingredients last and turn off the heat as soon as it boils; otherwise, they will become mushy and the texture won't be as good, haha.