Beef stew with tomato and potato

By ErwinKunde

Beef stew with tomato and potato
Ingredients: soy sauce,salt,tomato,potatoes,cooking wine,onion,Jiang,garlic,beef slices

Recipe Recommendations

  • beef slices appropriate amount
  • potatoes appropriate amount
  • tomato appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for Beef stew with tomato and potato

  • Make  step 0
    1
    A long time ago, I ate leftover beef slices from hot pot.
  • Make  step 1
    2
    . The ingredients to be prepared are potatoes and tomatoes.
  • Make  step 2
    3
    Cut the tomatoes into slices.
  • Make  step 3
    4
    Peel the potatoes and peel them into small pieces.
  • Make  step 4
    5
    Put the base oil in the pan and put the potato pieces in.
  • Make  step 5
    6
    Add onions, garlic, ginger, cooking wine, salt, a little soy sauce, and add a small bowl of water.
  • Make  step 6
    7
    Simmer over low heat for about 5 minutes, add the tomato slices.
  • Make  step 7
    8
    Add the beef slices when the potatoes are nearly ripe.
  • Make  step 8
    9
    Continue to simmer for about 5 minutes, and the potatoes and tomato beef are cooked.
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